Description
Vintage 2024
After a late 2023 vintage, 2024 proved to be the opposite. A dry winter and spring made the vines work during the early part of the growing season. Bud burst occurred about 3 weeks earlier than the previous year. Beautiful clear spring days were followed with some cold, frosty nights. Through December and January beautiful weather saw vines flourish. 2024 quality across the board looks exceptional.
Winemaking
Fruit was picked across 2 separate dates. An early pick targeting fragrant, bright fruit and a second pick targeting more depth and structure. Fermentation Occurred in small batch open fermenters. There were 4 batches in total with varying level of whole bunch (25-100%) or extended maceration (~35days). Whole bunch fermentation adding length and softness to the structure of the wine. All batches were basket pressed to seasoned French oak for 8 months prior to bottling.
Tasting Note
Opens with lifted red fruits, lavender florals and a savoury spice profile. The palate reveals red licorice and raspberry that progresses to more complex, savoury notes of earth, citrus blossom and gingery spice. Structurally the tannins are ruffled, running long and even.
Alc 14.4%
Vegan friendly
Winemaker: Jack Scholz